Watermelon Ice Cubes are a simple, delicious way to add a refreshing twist to your summer drinks. Give this recipe a try and let the natural sweetness of watermelon elevate your beverages.
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1-Ingredient Watermelon Ice Cubes Recipe
Imagine a scorching summer afternoon, the sun blazing in the sky, and the heat radiating from every surface. Now, picture yourself holding a tall glass of your favorite drink, beads of condensation slowly trickling down its side. You take a sip, and instead of the usual watery ice, you get a burst of sweet, refreshing watermelon. Sounds delightful, right? That's the magic of watermelon ice cubes. These delicious, 100% watermelon ice cubes are a game-changer for any summer beverage. With just one ingredient and a few minutes of prep, you can elevate your drinks to a whole new level.
Watermelon is not only delicious but also incredibly hydrating, thanks to its high water content. It's packed with essential vitamins A and vitamin C, which are great for your skin and immune system. Plus, it's low in calories, making it a guilt-free addition to your drinks.
Unlike regular ice cubes that dilute your drinks, watermelon ice cubes add a natural, sweet flavor. They enhance the taste of your beverages without any added sugars or artificial flavors.
These fruity ice cubes are a great way to take a glass of water and make it interesting on a hot day, but these ice cubes aren't just for water. They can be used in a variety of drinks, from lemonade and iced tea to sparkling water and cocktails. I made a mocktail and cocktail featuring these delicious ice cubes check out my Strawberry Tequila Cocktail with Watermelon Ice or my Strawberry Watermelon Mocktail. They are perfect for any occasion, whether you're hosting a summer BBQ or just relaxing by the pool.
Equipment Needed
- Blender
- Knife
- Cutting board
- Ice cube trays
- Freezer
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Ingredients
The beauty of this recipe lies in its simplicity. You only need one ingredient:
- Watermelon - Or I should say half a watermelon, or a quarter of a watermelon, really however much you would like to make!
For an extra flavor kick, you can add:
- Fresh mint
- Fresh basil
- Lime juice
- Lemon juice
Instructions
Prepare the Watermelon: Start by removing all the green skin and white edges from the watermelon. This ensures you only get the juicy, red flesh.
Cut and Blend: Roughly cut the watermelon into pieces that will fit into your blender. Blend until smooth.
Pour and Freeze: Pour the blended watermelon into ice cube trays and transfer to the freezer. Freeze for at least 5 hours or until fully frozen.
Serve: Once frozen, use the watermelon ice cubes in water and other drinks for a refreshing twist.
Tips, Tricks and Questions
Creative Variations:
To add a unique twist to your watermelon ice cubes, consider blending in fresh mint, basil, or a splash of lime juice. These additions can enhance the flavor profile and make your drinks even more refreshing.
Storage Tips:
To prevent freezer burn and keep your ice cubes fresh, store them in a sealed bag or container once they are fully frozen.
How long do the watermelon ice cubes last in the freezer?
Watermelon ice cubes can last up to 2-3 months in the freezer if stored properly in a sealed bag or container.
Can I use other fruits to make similar ice cubes?
Absolutely! You can experiment with other fruits like strawberries, pineapples, or even a mix of different fruits for a fun and flavorful twist.
What if I don't have a blender?
If you don’t have a blender, you can use a food processor or even mash the watermelon with a fork, though it may not be as smooth.
Can I mix watermelon with other fruits for a blended ice cube?
Yes, you can mix watermelon with other fruits like berries or citrus fruits to create a blended ice cube with a unique flavor.
How can I prevent the ice cubes from sticking together?
To prevent the ice cubes from sticking together, make sure they are fully frozen before transferring them to a storage bag or container. You can also place a sheet of parchment paper between layers of ice cubes.
Try adding these watermelon ice cubes to these drinks:
Blood Orange Hibiscus Margarita
Classic Margarita Recipe
Single Serve Lemonade
Apple Cider Ginger Beer Mocktail
Watermelon Ice Cubes
Jazz up any summer drink with these delicious 100% watermelon ice cubes!
Ingredients
- ½ a watermelon
Instructions
- Remove all the green skin and white edges from the watermelon. Roughly cut the watermelon so it will fit into pieces in the blender.
- Once all the watermelon has been added to the blender blend until smooth.
- Pour the blended watermelon into ice cube trays and transfer to the freezer. Once all the way frozen use in water and drinks!
Notes
Add flavorings as you see fit. Some ideas include fresh mint, fresh basil, or lime juice.
Nutrition Information:
Yield:
6Serving Size:
ice cubesAmount Per Serving: Calories: 7Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 0mgCarbohydrates: 2gFiber: 0gSugar: 1gProtein: 0g
Nutritional data is automated and might not be 100% accurate, final nutritional information will depend on ingredients used and any changes made.
