Hibiscus Spritz

The Hibiscus Spritz is a refreshing cocktail that combines the floral notes of hibiscus simple syrup and elderflower liqueur with the effervescence of Prosecco, creating a vibrant and elegant drink perfect for any occasion. Garnished with a fresh orange slice, this easy-to-make spritz is as visually stunning as it is delicious.

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Hibiscus Spritz Cocktail

When the weather warms up, there's nothing quite like a refreshing spritz to cool down and unwind. Enter the Hibiscus Spritz—a vibrant, floral twist on the classic sparkling drink that's perfect for summer sipping or any festive gathering.

This delightful concoction combines the tangy sweetness of hibiscus simple syrup with the aromatic notes of elderflower liqueur, all topped off with bubbly Prosecco. Whether you're hosting a brunch or enjoying a quiet evening on the patio, the Hibiscus Spritz is your go-to drink for a touch of elegance and refreshment.

Ingredients

• Fresh Orange Slice for Garnish: The orange slice not only adds a decorative touch but also introduces a subtle citrus aroma and flavor that enhances the overall experience.
• Hibiscus Simple Syrup: This syrup is easy to make at home, just check out my post for Hibiscus Simple Syrup or can be found in specialty stores. It’s what gives the drink its vibrant color and tangy flavor.
• Elderflower Liqueur: Known for its delicate floral notes, elderflower liqueur adds a sweet, aromatic layer that perfectly complements the hibiscus.
• Prosecco: A good quality Prosecco brings the necessary bubbles and a dry, crisp finish that balances the sweetness of the syrup and liqueur.

Instructions

Prepare the Glass: Start by adding ice to your glass of choice. The ice helps keep the drink chilled and adds a refreshing touch.

Pour the Prosecco: Gently pour in 4 ounces of Prosecco. Pouring it first helps to preserve the bubbles when you add the other ingredients.

Add Syrup and Liqueur: Measure and add 1 ounce of hibiscus simple syrup and ½ ounce of elderflower liqueur to the glass.

Stir: Using a stirring spoon, gently stir the mixture to combine the flavors. Be careful not to stir too vigorously, as you want to maintain the Prosecco's effervescence.

Garnish: Finish off your drink with a fresh orange slice, either placed on the rim of the glass or inside for a pop of color and citrus flavor.

Serve: Your Hibiscus Spritz is ready to be enjoyed! Serve immediately to savor its full freshness and sparkle.